Anodized aluminum delivers exceptional performance and consistent results so you can bake with confidence. Anodizing is not a chemical coating, but a process that provides a more durable and versatile baking surface that resists abrasion and will not rust, peel, or flake and contaminate your food. The anodizing process seals the natural pores of aluminum, creating a safer baking surface that doesn't rely on chemical coatings or contain extra metals. Unlike conventional aluminum or steel bakeware which may react poorly with acidic foods, the non-reactive surface of anodized aluminum makes it compatible with a wider variety of recipes including those with citrus ingredients.
The hemisphere shape of this cake pan is great for making perfectly round dome cakes to be dressed up with fondant or iced, creating a dazzling display no matter the direction you take! You can even make two of these cakes and put them together to create a unique sphere or planet themed cake. No matter the use, you will save time and cake by choosing the pan and avoiding the messy process of carving cake into your desired shape. Choose this Fat Daddio's cake pan to breathe new life into your creations.
Top Diameter: 5"
Depth: 2 1/2"