A pre-baked tart shell that tastes homemade. Small, Round Savoury Tart Shells are 46 mm in diameter and 19 mm high with a rich buttery flavor and a tender crumb. Made from the finest quality pastry, the shell is brushed with egg white to prevent it from becoming soggy when filled. Convenient and ready to use. Serve for afternoon tea or brunch filled with soft cheese topped with ratatouille or make mini quiche filled with ham and gruyere, fresh crab, or asparagus and tarragon.