Valrhona Caraibe 66% Dark Semi Sweet Chocolate.
Dried fruit with a slightly oaken finish Caraïbe 66% is a perfectly balanced blend. Subtly sweet taste and notes of roasted dried fruit give way to a long finish of delicate almond, roasted coffee and oak flavors. In the Caribbean islands, cacao trees have grown for generations in rich, clay loam soils often referred to as 'chocolate land'. Produced by small, island farms, Valrhona's Caraibe is a blend of Trinitario cacaos that results in an exceptional taste of dried fruit.
Ideal for pastry, chocolate fillings, moulding, enrobing, and icing.
Milky with intense chocolaty notes For this Blended Origin Grand Cru, Valrhona has selected the...
Hazelnut and Chocolatey : Notes of roasted hazelnuts expertly blended with delicately smooth and perfectly sweet milk...
Cocoa Intensity and Milky : This rich milk chocolate's high cocoa content perfectly balances the smoothness...