LorAnn’s Finishing Anti-Stick Coating adds the finishing touch to gum products. Ideal for gummy, jellies or other confections. This food-grade product provides an extremely thin protective layer that helps prevents gum and jelly products from sticking together while also giving them an attractive gloss. This Finishing Anti-Stick coating also helps protect from drying out prematurely. Made from high-quality MCT oils and carnauba wax, this food-grade product is highly stable with a long shelf life.
Typical Uses:
Gums, Jellies, Licorice
Usage Tips:
Stir/Shake well before use. Typically applied with the use of an oiling pan/drum or bowl to hand mix or tumble the product until coating is evenly distributed. Usage rate 0.05-0.15% by weight.
- When applying by hand to gummies calculate %0.05 of the total weight of your gummies to be treated.
- Place gummies in bowl large enough for mixing and add weighed amount of Finishing Anti-Stick Coating to the batch.
- Work with gloved hands to massage gummies for 3-5 minutes ensuring even coverages and that material has been worked into surface.
- Gummies should no longer want to stick to one another but not be over oiled.
- If gummies are under-oiled you may add half your original dose and repeat the process.
- If gummies are over-oiled a lint free cloth can be used to remove excess from surface.
Professional Use Only
Products sold on this website are intended for commercial, foodservice, and manufacturing use only.
These products are ingredients for further processing and are not intended for direct consumer retail sale.
Usage professionnel uniquement
Les produits vendus sur ce site sont destinés à un usage commercial, en restauration et en transformation alimentaire uniquement.
Ces produits sont des ingrédients destinés à une transformation ultérieure et ne sont pas destinés à la vente directe aux consommateurs.