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Cake Drips
25 products
Showing 1 - 25 of 25 products
These brightly coloued cake drips will help you make your most beautiful creations at a glance!
Roxy & Rich Chocolate Cake Drip is made without any palm oil or by-products. Ready in 30 seconds and easy to use, they can be used on cakes, as paint on buttercream, and much more. The only limit is your imagination!
Advantages
- Free of palm oil and by-products
- Made with maple sugar (CD-001 to CD-012)
- Available in 14 colors
- Ready in 30 seconds
- Easy to use and to apply
Usage:
• Frost your cake and let it sit in the fridge for 1 hour to allow the Chocolate Cake Drip to harden faster.
• To apply Roxy & Rich’s Cake Drip, remove the seal and the lid, and heat for 30 seconds in the microwave.
• Put the lid back on and shake for approximately 1 minute until completely smooth.
• Once the topping is complete, let your creation sit in the fridge at least 1 hour to allow the Chocolate Drip to harden.
*As food safety standards vary from one country to the next, see product description for more information.
Cake Drips – Add a Stunning Finish to Any Cake
Elevate your cake designs effortlessly with ready-to-use cake drips the perfect way to add bold color, glossy shine, and an elegant finish to cakes, cupcakes, and other desserts. Whether you're a home baker or a professional cake artist, cake drips help you create that trendy drip effect in minutes, without the mess or fuss of making ganache from scratch.
What Are Cake Drips?
Cake drips are pre-made, pourable icing or glaze designed to flow easily down the sides of a cake. They come in vibrant colors and delicious flavors, giving your baked creations a stylish and eye-catching look. From classic chocolate to metallic gold and pastel pink, cake drips are available in a wide variety of shades to match any occasion or theme.
Key Features:
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Ready to Use
No mixing or heating needed. Just shake, snip, and squeeze directly from the bottle. -
Perfect Consistency
Formulated to drip slowly and evenly for that clean, professional finish. -
Wide Color Range
Available in classic, bright, pastel, and metallic colors to match any celebration. -
Versatile Applications
Ideal for cakes, cupcakes, cake pops, donuts, cookies, and more. -
Easy Cleanup
Mess-free packaging and resealable bottles make storage and reuse simple.
How to Use Cake Drips:
- Ensure your cake is chilled – cold cakes give the best drip effect.
- Shake the bottle well to ensure smooth flow.
- Snip the nozzle and gently squeeze the drip around the cake’s top edge.
- Let gravity do the work! You can also fill the top for a glazed look.
Optional: Add sprinkles, glitter, or toppers before the drip sets for extra flair.
Who It’s For:
- Beginner bakers looking for a foolproof finish
- Cake decorators creating trendy drip cakes
- Professionals who want to save time without sacrificing quality
- DIYers making birthday, wedding, baby shower, or seasonal cakes
Popular Flavors & Colors:
- Chocolate, White Chocolate, Strawberry, Salted Caramel
- Gold, Rose Gold, Red, Black, Blue, Teal, Pink, and more!
Use them to match party themes, holidays (Valentine’s, Halloween, Christmas), or elegant minimalist designs.
Quality You Can Trust
Our cake drips are food-safe, gluten-free, and made from premium ingredients. They’re packaged in convenient squeeze bottles for precise control and long shelf life.
Shop Cake Drips Today
Add drama, elegance, or fun to your desserts with our selection of cake drips. Whether you’re decorating a birthday cake or designing for an event, you’ll find the perfect drip to match your creativity. Browse our full range of colors and finishes and turn your next cake into a masterpiece effortlessly.































