Milk Compound Snaps 1 lb
Milk Compound Snaps / Coating / Fountain / Fondue Chocolate
Its easy to melt (no tempering required)
Fast setting and has a great chocolate taste.
Brand: Van Leer
Format: EZ Melt Wafers
- Even though Shine does not require tempering, it is recommended to monitor the temperature to avoid the potential for any blooming or scorching.
- Simply melt the compound in short intervals, stopping and stirring in between, until the recommended temperatures are met and the product is smooth and melted.
- Optional: For the shiniest finished product, place your product in the refrigerator for 2-5 minutes to cool. Remove promptly after 5 minutes to prevent sweating.
- Store the product in a clean, dry (avoid humidity and water) and odorless environment.
PLEASE NOTE: Shine produces great results in a range of temperatures. 36°C is the optimal working temperature. To increase/decrease the total pickup, adjust your working temperature.