Milk Melting Wafers, Merckens 50 lb - Pickup Only OR Shipping At Your Own Risk.


Price:
Sale price$202

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Description

Milk Melting Wafers offer a smooth creamy texture for all your candy-making needs. Made with Merckens® premium chocolate Wafers provide the same consistency every time. 

  • Milk
  • No tempering required

Microwave: Place melting wafers in a microwave-safe dish or disposable decorating bag. Microwave on 50% power for 30 seconds; stir or knead bag and repeat until wafers are smooth and completely melted.

Stove Top: Fill the bottom of the double boiler half-full with water and heat to a simmer. Place the top of the double boiler securely and add melting wafers and continuously stir until completely smooth and melted.

Note: Confectionary coating can result in thickening if overheated or if the liquid is added. If this occurs simply add vegetable oil or use Celebakes® Paramount Crystals to thin the consistency.

Storing: Store melting wafers in a cool, dry place that is free of odors.

 

 

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