DCP-22BOEXB-CA-89B
BOTANICAL EXTRA BRUTE new name, same formula as Cocoa Barry Extra Brute
Cocoa Powder, Alkalised
Our legendary Botanical Experience Extra Brute cocoa powder has been prized by top chefs around the world for decades. It is a versatile, high-performance cocoa powder that has earned its place as a staple in professional kitchens. With its vibrant reddish-brown hue, it brings depth, warmth, and richness to both sweet and savory creations. From start to finish, dominant roasted cocoa defines the tasting experience. The flavor is pure, consistent, and focused, offering a reliable cocoa character that holds steady across all applications. With its balanced profile and striking color, Extra Brute is ideal for coloring, texturing, and flavoring everything from sponges, cookies, and glazes to sauces, beverages, and more. Botanical Extra Brute is your go-to cocoa powder when consistency, visual appeal, and classic cocoa intensity matter most.
Taste: Smooth Cocoa with Subtle Botanical Undertones
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7.6-8.2 (High alkalized) pH22-24% Fat
Product of France
Ingredients: Cocoa powder, acidity regulator: E 501i
Halal
Kosher


