Callebaut Finest Belgian Dark Chocolate 811 5 kg Block
The all round, balanced chocolate ready to do great in any job.
One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut®'s iconic chocolate recipes. Like all Finest Belgian Chocolates, it is made from our signature ‘Wieze cocoa blend’. Whole bean roasting guarantee its full taste with a solid cocoa body and fine top notes.
Recipe n° 811 has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients.
Loved by chefs all over the world, the 811 is Callebaut’s all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It’s simply made to help you achieve perfect end results every time.
Shipping items with chocolate:
Papagino Foods does ship chocolate items all year round. However, we do not recommend shipping chocolates during the summer months (June, July, August, September). We cannot guarantee chocolate products will not melt during delivery. We also recommend choosing the fastest shipping option, to ensure chocolates arrive intact, but again, we cannot guarantee.
It is up to the customer to purchase chocolate products at their own discretion.
In the event that your chocolate items arrive melted, in many cases they can still be used.
Callebaut Finest Belgian Dark Chocolate 811 – 5kg x 5 Blocks of Pure Couverture Excellence
The Callebaut 811 Dark Chocolate is one of the most iconic and versatile dark chocolates used by professional pastry chefs, chocolatiers, and bakers worldwide. This bulk pack 5 blocks of 5 kg each (total 25 kg) is perfect for high-volume production, offering unmatched consistency and bold cocoa flavor in every batch.
Crafted in Belgium, Callebaut 811 features a rich, smooth dark chocolate profile with balanced bitterness, light fruitiness, and a hint of sweetness. Whether you're tempering for glossy molded chocolates or using it in ganache, cakes, or mousses, 811 delivers premium results every time.
Why Choose Callebaut 811?
Callebaut 811 is made with the finest sustainably sourced cocoa beans and pure cocoa butter, ensuring a rich chocolate flavor and smooth texture. It's a semi-sweet couverture chocolate with a cocoa content of approximately 54.5%, making it suitable for nearly any application from simple brownies to intricate bonbons.
Key Features:
- Premium Belgian dark couverture chocolate
- Bulk size: 5 x 5kg blocks (Total 25 kg)
- Made with sustainably sourced cocoa beans
- Flavor profile: Rich cocoa, mild bitterness, light fruity notes
- Perfect for tempering, molding, enrobing, and ganache
- Fluidity: 3 drops – ideal for a wide range of chocolate work
- Trusted by professional chefs and chocolatiers worldwide
Ideal Applications:
- Chocolate bars, pralines, and bonbons
- Ganache, truffles, and cake fillings
- Cookies, brownies, and pastries
- Fruit dipping and dessert toppings
- Mousse, ice cream, and sauces
- Luxury chocolate gift boxes and packaging
Why Professionals Trust Callebaut:
Callebaut has been a cornerstone of Belgian chocolate craftsmanship since 1911. The 811 recipe is one of their most reliable, widely used dark chocolates in the world known for its excellent workability, meltability, and balanced flavor.
It’s also part of the Cocoa Horizons sustainability initiative, which supports cocoa farmers through fair trade practices, training, and environmental responsibility.
Packaging & Storage:
Each block is tightly wrapped for food-safe storage and labeled with a Best Before Date (BBD) for easy inventory management.
Pack Size: 5 kg per block x 5 blocks = 25 kg total
Storage: Keep in a cool, dry place (16–20°C). Avoid refrigeration or humidity.
Buy Callebaut 811 in Bulk
Looking for bulk dark chocolate that performs every time? Callebaut 811 5 kg x 5 block pack gives you the convenience of volume with the premium quality your desserts deserve. Whether you run a bakery, chocolatier business, or catering service, this is your go-to dark chocolate for all professional applications.