Original, bold and impossible to mimic, as one of the three primary colours that can't be mixed, Yellow is a must-have in every baker's colour collection.
What is it?
With Oil, Royal can spoil & Macs can crack, so our unique Aqua Blend pigments are your best friend for turning oil & fat sensitive products into bold & brilliant bakes.
How to use it?
Before getting started, use the bottle lid to pop a hole in the seal and give the bottle a good shake. Our pigments pack a punch so take it slow when colouring, starting with just a few drops and mixing as you go. Tip: If you have time and for the best results, let your mixture sit overnight.
Where to use it?
Our Aqua Blend pigments are perfect for colouring oil & fat sensitive products that are best enjoyed dry. They can be used to colour Royal Icing, Macarons, Meringue, Fondant, Jellies, Beverages & more!
Blended & bottled in Australia from local & imported ingredients.
Please see each product for its certification.
- Allergen Free
- Halal Suitable
- Kosher Certified
- No sugar added.
This product meets the food safety standards of Australian and New Zealand Food Authority (FSANZ).
Using more drops will increase the intensity of colour and less will create softer hues. Build the colour slowly as you mix your batter to achieve your desired hue.