Small Round Chocolate Tart Shells are a baker's dream! They offer tremendous convenience in the preparation of elaborate pastries and desserts. At 48 mm W X 19 mm H, they are perfect size for enjoying with coffee or tea. The interior of the pastry shell is brushed with white chocolate couverture to prevent it from becoming soggy when filled. Beautiful filled with mousses, creams and garnished with fruit. Divine filled with salted caramel or milk chocolate mousse and lavishly topped with meringue or flavoured whipped cream.