Multi-Opening

8 products

Multi Opening Pastry Tube is a versatile piping nozzle designed with multiple small openings, allowing you to create various decorative effects with icing or whipped cream. This type of tip is ideal for achieving textured designs, such as fur, grass, or even intricate patterns on cakes and cookies.

By varying your piping technique—such as the angle and pressure—you can produce different styles and finishes. This multi-opening design makes it a great choice for adding unique details to your baked goods, enhancing their overall appearance. It’s particularly useful for decorators looking to add dimension and creativity to their work!

Showing 1 - 8 of 8 products

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BAKING FLOUR
COCOA POWDER
CAKE MIXES
- Dried Fruits
- Freeze Dried & Crispies Sosa
ICING & FONDANTS
INGREDIENTS
JIMMIES & SPRINKLES
NUTS
PURE PASTE
SPREADS, JAMS & FILLINGS
SUGAR & SWEETENERS
TEXTURES

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Multi-Opening

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