Use this bar to show information about your cookie policy.
Roll over image to zoom inClick on image to zoom
/
Roll over image to zoom inClick on image to zoom
/
10 ProSeries 9" x 1 1/2" deep dish anodized aluminum pie pan. Made of sturdy 18-gauge anodized aluminum, this pan is built bakery tough to endure the demands of continuous heavy-duty use in your bakery. By reflecting heat rather than absorbing it, ProSeries pie pans reach baking temperatures quickly. Even heating allows for the best possible rise and once out of the oven, they cool quickly and prevent pies from overbaking and becoming too dry. Whether you're baking a seasonal apple or pumpkin pie or just an all-around favorite this pan has you covered
Anodized aluminum delivers exceptional performance and consistent results so you can bake with confidence. Anodizing is not a chemical coating, but a process that provides a more durable and versatile baking surface that resists abrasion and will not rust, peel, or flake and contaminate your food. The anodizing process seals the natural pores of aluminum, creating a safer baking surface that doesn't rely on chemical coatings or contain extra metals.
Unlike conventional aluminum or steel bakeware which may react poorly with acidic foods, the non-reactive surface of anodized aluminum makes it compatible with a wider variety of recipes including those with citrus ingredients. This is particularly beneficial for baking pies as acidic fruits are commonly used. This pan even has a 1/2" rim that allows for extra creativity when creating intricate crust designs.
