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Product Code:0766-0800
To add a bold, bright, minty flavor, try LorAnn's Peppermint Emulsion in any of your baked goods such as recipes for cakes, cupcakes, cookies, brownies and frostings. Peppermint pairs especially well with anything chocolate - even white chocolate. Use peppermint bakery emulsion just as you would a peppermint extract and get more flavorful results!1 teaspoon baking extract = 1 teaspoon emulsionProfessional Use Only
Products sold on this website are intended for commercial, foodservice, and manufacturing use only.
These products are ingredients for further processing and are not intended for direct consumer retail sale.Usage professionnel uniquement
Les produits vendus sur ce site sont destinés à un usage commercial, en restauration et en transformation alimentaire uniquement.
Ces produits sont des ingrédients destinés à une transformation ultérieure et ne sont pas destinés à la vente directe aux consommateurs.







